What Are Quilters Blogging About Today?

I had leftover ham from baking a large one recently. I wanted to do something different with the bits and pieces too small for slicing for sandwiches. Generally, I don’t care for chicken or tuna salad sandwiches as they usually have nuts or celery, both things I cannot stand. But on a trip last summer, I had a chicken salad sandwich with apples for crunch, and liked it. With the ham bits, I thought this might be a fresh way to serve leftover ham. The apple provides sweetness and crunch and I added a spicy dressing to balance the ...