This is the week I usually begin planning for our meals for Thanksgiving weekend. Not only do we need the full meal for the holiday, I like to do something different for the Wednesday night meal, and make plans for the leftovers. Last week, our local Publix put frozen turkeys on sale for 39-cents a pound, so I ran over to get two of the smaller 8-pound ones before they sold out of the little ones. I like turkey a lot, but 8 pounds is more than plenty for two people with leftover creativity. The second one I’ll save ...
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It is a week to have some fun in the kitchen. For a home cook who loves to experiment, it is a great time of year for autumn flavors. Today I want to share an easy recipe for a fall soup that will fill up your holiday guests, and is perfect for the day before Thanksgiving meal. It is a lighter soup with big flavor, easy to make from scratch, and will wow your family. Then, I’ll give you some links to more of my recipes for great meals for the days before and after the holiday.
One of ...
read moreThis is such a fun time for those of us who love to cook. Making a holiday meal is a treat, even if it is only served to us two. I promised last year to share the steps of my dressing recipe, and I have a new idea for you that I tried last year that worked beautifully. You have time to get to the store if you want to do the dressing recipe, but likely you will have most of what you need already. The recipe is pretty much dump, mix and go, add in what you like and ...
read moreI have one more new recipe for you for an easy side dish that will freshen up the turkey or ham leftover dinners. It is nice enough for a special meal, like Christmas eve, but easy enough for a Tuesday night meal too. Acorn squash is easy to cook and has a fresh squash flavor, mild yet not sweet like a butternut.
An acorn squash is usually green, but one with a bit of orange is OK.
Cut the squash in half, using the natural contour makes that easy.
Inside it looks a lot like a pumpkin.
Remove the seeds ...
read moreThere is always something going on in the garden, even in late November when the air is chilly. We’ve had several dark and overcast days, lovely rainy days to stay inside to sew or stitch or read. Then we get brilliantly sunny days that set the colors in the trees to light. While most of the leaves are now gone on the deciduous trees, there are still some left to enjoy. The birds are coming around a lot now too, so get ready for a long and picture heavy post.
It has been a couple of weeks since I ...
read moreThe post Silent Sunday appeared first on Lori Kennedy Quilts.
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My friend Marilyn has created the cutest tote and table runner using my TURKEY block. Thanks so much for sharing!
I call these 3 Christmas designs my “Ho Ho Ho Collection”.
I haven’t had time to put these 3 blocks into a table topper or quilt, but I would love some ideas!
The week after Thanksgiving starts the 2019 Virtual Cookie Exchange and Blog Hop . Don’t miss it! Collect lots of yummy cookie recipes AND see so many clever Christmas decorating ideas ...
read moreWith the holiday coming next week, preparations here are well underway. Decorating, cooking and sharing time with friends and family is the heart of the holiday. With over five years of posts, sometimes it is good to revisit past posts with holiday ideas. In looking back, I realized I’ve not done a post on stuffing/dressing. I’ll have to get some good photos this year for one on the many variations I like to do. This one was made with sourdough bread, onions, bacon and mushrooms with sage and oregano, a recipe from Bon Appétit from at least ...
read moreReady for a delicious dinner that is on the table in under half an hour? I have had this recipe ready to go for some time, but just haven’t had the time to get to it. It is so good that I’ve made it several times already and My Sweet Babboo thinks it is a winner. With only 15 minutes to prep, and 15 to cook, it comes together really fast. I really like the delicate flavor of veal for these meatballs, but I know veal is expensive, and I don’t buy it unless it is a ...
read moreIt’s the last day of October and Thanksgiving is fast approaching!
Need a quick turkey table topper? Give Sandy’s “Garrett Gobble” pattern a try! He’s a cutie and is made from a extra scraps we all have on hand. I like his embroidered little turkey feet.The finished table topper measures 30 inches x 30 inches. The pattern is made with (36) 5.5 inch squares but left over charm squares would also work great. You can download the pattern by clicking on this link:
Garret X. Gobble Jr. Table Topper 10 09 18
We’ll sign ...
read moreWishing all my Canadian friends a wonderful holiday for the coming weekend
Australians as a whole don’t do Thanksgiving, although many traditional churches do have a low-key harvest thanksgiving service in our late summer or early autumn. But I like thankfulness, and since it’s likely impossible to indulge in too much thankfulness, the Chameleon and I are getting on the Canadian bandwagon today. Happy Thanksgiving for the weekend and Monday, Canadian friends and everyone!
It wasn’t until last year that I became aware that Canada has its own Thanksgiving Day, separate from the American occasion. And then ...
read moreOctober’s Island Batik Challenge is “Top It Off”
My challenge as an Island Batik Ambassador in October is to: create a holiday runner or table topper, any size; must include appliqué. But don’t you think that’s a bit too easy for the Chameleon? He’s a challenge veteran by now!
So, let’s make it a proper challenge then. Purely self-imposed. Hmmm…… How about also: use the Accuquilt Cleopatra’s Fan die supplied in the July ambassador supplies box; make it juvenile; and choose a culturally irrelevant holiday. That should Top it right Off!
Hahaha. Sure! Luckily ...
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