This past Sunday was the New Member Picnic for our car club, and we were in charge of it. It took a few months and a lot of work to plan, and it is good to have it done. For the meal, we were having it catered instead of it being a potluck as in years past. The choice of roast beef sandwich, turkey sandwich or strawberry pecan salad was made when folks signed up for the event. So, I needed lunch tickets. I pulled three colors of card stock, and stamped them. The yellow has a turkey on it ...
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Good heavens.......I've not been posting so quite some time. Here's a bit of what I've been doing in not certain order.
This past weekend was an annual event for one of our car clubs, a picnic to welcome new members to the club. My Sweet Babboo and I were in charge of the event, and it has been several months in the planning. It is a potluck event, with the club providing the venue and the fried chicken. After a week of record heat, a cool front came through the night before the event, bringing lower temperatures and drying out the humidity to create a lovely day. Temps were in the low 80s, with low humidity, and a breeze that at ...
read moreI had leftover ham from baking a large one recently. I wanted to do something different with the bits and pieces too small for slicing for sandwiches. Generally, I don’t care for chicken or tuna salad sandwiches as they usually have nuts or celery, both things I cannot stand. But on a trip last summer, I had a chicken salad sandwich with apples for crunch, and liked it. With the ham bits, I thought this might be a fresh way to serve leftover ham. The apple provides sweetness and crunch and I added a spicy dressing to balance the ...
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